Head Chef in a Luxury Safari Lodge in Western Uganda

We are looking for Head Chef in a small scale luxury safari lodge (8 cottages), serving international cuisine (incl. packed meals and live BBQ events.)

We Expect:

preparation of various types of international dishes (4 course dinners)
 
preparation of packed breakfasts and lunches
 
co-ordination of kitchen (including three other kitchen staff)
 
correct food  portioning and costing
 
compilation of menu
 
preparing the weekly shopping requirements for the kitchen
 
correct storage of fresh and dry kitchen supplies
 
proper stock keep of all goods

Educational qualifications and experience
  • being able to read and write in English
  • being able to follow a recipe
  • must have previous experience in similar job environment
Special Skills Required
  • able to communicate well with the guests and kitchen team members
  • creative
  • willing to train junior staff
  • must be highly flexible and adaptable to live in a remote setting in Uganda , with off days scheduled according to lodge occupancy
  • ready to work  under pressure
  • must be diligent and trustworthy
  • friendly and outgoing personality
The salary payable depends on the experience and knowledge that is brought to the table, indicative package is USD 400-500 monthly plus board.

Starting date: asap

Interested candidates should forward their detailed CV, with a cover letter stating current salary and pertinent supporting certificates to: safarilodgeuganda@gmail.com

Deadline for submission: 5.11.2012

Only short listed candidates will be contacted. 

Please do not apply if you do not meet the requirements of the job

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