Employer: A
new resort based in Naivasha
Vacant Job Position: Chief Cook
Key Responsibilities:
Manage, supervise, and participate in the preparation of the food and variety of menus.
Ensure that the food is produced in a timely and efficient manner and meets the highest standards of taste, quality and presentation.
Ensure the development of new menus based on food trends, regional tastes and client requests.
The ideal candidate:
Key Responsibilities:
Manage, supervise, and participate in the preparation of the food and variety of menus.
Ensure that the food is produced in a timely and efficient manner and meets the highest standards of taste, quality and presentation.
Ensure the development of new menus based on food trends, regional tastes and client requests.
The ideal candidate:
- Should be a qualified chef with a Diploma from a reputable institution.
- At least O level academic certificate
- Should have at least 2 years experience in a similar role and with demonstrated business awareness.
- The candidate should be focused on providing a consistently high standard of customer service.
- The candidate should be self-driven and detail-orientated with the ability to organize and plan ahead.
- The candidate should have the ability to lead, multi-task, and make sound decisions in a fast-paced environment.
Other
positions available are:
- Receptionist/Administrator
- Waiters/ Waitresses
If
you meet the above criteria, please send your application letter and a detailed
CV to HR Professions stating the position applied for to:
recruitment.hrp@gmail.com and a copy to hr@peppercornresort.co.ke by 21 October
2011