Head Chef Job in a Luxury Safari Lodge in Western Uganda

We are looking for Head Chef in a small scale luxury safari lodge (8 cottages), serving international cuisine (incl. packed meals and live BBQ events.)

We expect:

• preparation of various types of international dishes (4 course dinners)
• preparation of packed breakfasts and lunches
• co-ordination of kitchen (including three other kitchen staff)
• correct food portioning and costing
• compilation of menu
• preparing the weekly shopping requirements for the kitchen
• correct storage of fresh and dry kitchen supplies
• proper stock keep of all goods

Educational qualifications and experience

• being able to read and write in English
• being able to follow a recipe
• must have previous experience in similar job environment

Special Skills Required

• able to communicate well with the guests and kitchen team members
• creative
• willing to train junior staff
• must be highly flexible and adaptable to live in a remote setting in Uganda , with off days scheduled according to lodge occupancy
• ready to work under pressure
• must be diligent and trustworthy
• friendly and outgoing personality

The salary payable depends on the experience and knowledge that is brought to the table, indicative package is USD 500-600 monthly plus board.
 

Starting date: asap

Interested candidates should forward their detailed CV, with a cover letter stating your current salary and pertinent supporting certificates to: info@kataralodge.com

Deadline for submission: 20.12.2013

Only short listed candidates will be contacted. 

Please do not apply if you do not meet the requirements of the job