Senior Sous Chef Job in Sudan

Senior Sous Chef- Sudan

Our client, an international hotel based in Khartoum Sudan is looking for Senior Sous Chef.  

The successful candidate should have international experience and MUST be willing to work in Khartoum.

Key Responsibilities:

• To manage and maintain the standards in terms of quality and proficiency.
• Manage and maintain high levels of personal hygiene.
• Manage and maintain a clean and hygienic environment in the workplace.
• Place orders with food suppliers.
• Receive and check food deliveries from suppliers.
• Perform stock counts and maintain rotation policies.
• Control and issue internal requisitions.
• To perform on the job training and improve the skills of subordinates.
• To perform training sessions and improve the knowledge of subordinates.

Qualification:

• Must have a diploma /degree in hotel management.
• Must have at least 5-7 years of related progressive experience.
• Must have knowledge of F&B preparation techniques, health department rules and regulations.
• Must have working knowledge of health, safety and sanitation procedures.
• Must be  fluent in English.
• Monthly gross salary: Competitive remuneration depending on experience

Deadline: 15th April 2014 

   
Applications:

Send your up to date CV to:  hospitality@summitrecruitment-kenya.com

Only short listed candidates will be contacted. Please indicate in your email which position you are interested in.

Please do not apply if you do not meet the requirements of the job

Salary: Negotiable

Deadline: 20th March 2014

Send to hospitality@summitrectruitment-kenya.com