YWCA of Kenya

Job Title: Restaurant Cashier

Department:
Restaurant

Location: Nairobi

Reporting Relationship
The Restaurant Cashier reports to the Restaurant Manager

Job Summary

The Restaurant cashier is responsible for cash collections for all services rendered to clients in the Restaurant according to the laid down Financial Policy & Procedure Manual of the YWCA.

Duties and Responsibilities
  • Receives money and issue receipts to all clients in the restaurant.
  • Ensures all services rendered to clients in the restaurant are paid for and receipted.
  • Prepares banking summary on daily basis for income received in the restaurant.
  • Makes intact daily banking to the Main cashier.
  • Make petty cash payments and ensures their accountability as per the Financial Policy and Procedure Manual.
  • Maintains the Restaurant petty system.
  • Maintains and update on daily basis the Pastel Accounting System
  • Any other duty as may be assigned.
Qualifications, Experience and Competence
  • CPA PART 1
  • At least 2 years working experience
  • Basic understanding of Accounting  processing  and double entry.
  • Ability to plan and organize work on daily basis
  • Good knowledge of  Pastel Accounting system.
  • Good communication and Reporting Skills
  • Computer literate.
Others
  • Committed Christian of 25 years and above
  • Excellent working knowledge of Micro soft Office.
  • Self motivated, honest and Team leader.
  • Sound character and good interpersonal skills
Send applications via email to;
 
YWCA of Kenya
Email: careers@ywcakenya.org
 
Application should be received on or by 31st May 2012. 

Only shortlisted candidates will be notified.

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