Are you a hospitality industry professional? 

Would you like to join an exciting and vibrant team that will meet the needs of every client who walks into the restaurant? 

We are looking to recruit young, energetic and passionate cashiersfor a restaurant in bustling Mombasa.  

Reporting to the Restaurant Manager, the successful candidates will be responsible for;
  • Handling all the cash and credit card transactions at the registers.
  • Taking care of the orders of takeaway customers.
  • Delivering world class customer service to all customers.
  • Any other duties assigned by the Restaurant Manager from time to time.
The position is challenging and calls for a dynamic, confident, aggressive and forward thinking person with the following attributes; 

  • Holder of a certificate or above in Hotel Management from a recognized hotel training institution.
  • At least two years experience as a hospitality restaurant/hotel cashier.
  • Ability to create good rapport with the guests and to be extremely courteous and friendly at all times.
  • Ability to work without supervision and achieve goals beyond set indicators.
  • Excellent oral communication and listening skills and a high standard of work performance.
  • Working knowledge of MICROS POS is a distinct advantage.
If you feel that you are up to the challenge, submit your detailed CV on or before 13th June 2014 to hr@Nascat.com clearly indicating the position on the email subject. 

Only shortlisted candidates will be contacted.

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