Vacancy: Chef
 
Location: Nairobi
 
Company Description: Restaurant
 
Salary Range: Shs 45,000 - 55,000

Job Description:
  • Prepares food required for lunches
  • Responsible for the daily operations of the kitchen
  • Provides professional leadership and direction to kitchen personnel
  • Ensures all recipes, food preparations, and presentations meet the kitchen’s specifications and commitment to quality
  • Maintains a safe, orderly, and clean kitchen
  • Demonstrates this by example, using proper food-handling techniques
  • Assist with menu planning
  • Verifies that kitchen staff follow all recipes and portions sizes correctly
  • Ensures kitchen and storage areas are kept clean and organized
  • Product Ordering
  • Maintain Inventory
  • Staff Scheduling
Requirements:

  • Minimum Diploma in Food& Beverage production.
  • Relevant working experience as a professional cook/chef
  • Experience in stock keeping and record keeping
To apply eMail your CV to cv@dumaworks.com with the subject line Chef,#456 before 1st Dec 2014

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